The Ottoman Table
We prepare as a group the complete meal which consisting of dishes from various regions of Turkey, the Balkans and even Northern Africa. We will cover basic appetizers, soups, pies and some sweets. And like the Ottoman sultans…be prepared to enjoy a feast fit for royalty!
|Dietary||We use meat, dairy and gluten in this course (Vegetarian Options Can Be Offered)|
|Time||This course requires some time…so we always offer it on Saturdays, beginning at 11 am and concluding around 4:00pm|
|Cost||CHF 125 (weeknights) CHF 135 (Saturdays)|
|Number of participants||6-10|